Maceio

After a busy day of work I shared a wonderful dinner including a strawberry caipirinha and a fish stew with shrimp (served with a side of rice and puréed bananas - not pictured).

Dublin

Today proved too busy for breakfast or lunch (ack!). So I had a coffee and then a treat for dinner at a local pub.

Tapas

Our wandering found a local watering hole with amazing tapas...

Paella

When in Spain...

And some ham for good measure...

La Mafia

Because when given the opportunity to eat in a cafe called La Mafia, I took it.

Risotto with truffle oil, Serrano ham, and an egg...

Madrid!

Today I arrived in Madrid and my wandering and exploration landed me in a champagne bar.

Munchies of sour candies followed by champagne with passion fruit juice and an oyster sampler platter - yum!